Age of Product’s Food for Thought of March 6th, 2016 covers innovation & economics, the concept of design sprints, and questions the state of Lean startup. It also provides a PDF to detect cargo cult agile in the organization, covers trends in product discovery, bloatware and feature creep. It covers better product roadmap techniques, leadership when scaling agile, how to start an agile transition at the enterprise level. Last, but not least, #31 deals with the dark side of Scrum, the psychology of team, and contains a great interview with Marc Andreessen and Clayton Christensen on competence and disruption.
Age of Product’s Food for Thought of February 28th, 2016 covers: Cargo cult coaching, organizations w/o Steve Jobs, customer care as a litmus test for agile change, becoming ‘agile’ because of competitors, Google’s way to performing teams, motivating stakeholders to come with problems, not solutions, the true nature of MVPs and product/market fit, how to prioritize product features, shipping v0 products, essential tools (two great lists), and finally failure, risk and basic income in Silicon Valley.
Age of Product’s Food for Thought of February 21st, 2016 covers: Pivots — when and how to, challenges w/ changing a product, backstage of a design sprint w/ Google Ventures, how to create a 10x product, from agile projects to agile companies, traits of a great Scrum master, innovative workspaces on a budget, killing moonshots, Silicon Valley’s hang-over, survival of the fittest and Fortune Magazine’s 2016 choice of disruptive entrepreneurs.
Age of Product’s Food for Thought of February 14th, 2016 covers: The art of product management, how to ship product in time, lean idea validation, key drivers for SaaS success, 20 questions to get up to speed with a new Scrum team, a compact guide to DevOps and continuous delivery, how Facebook ships code more than 1,000 times a day, agile base patterns, how to foster a sense of purpose, doomicorns: how unicorns reached the tipping point, and the resetting of the startup industry.
Age of Product’s Food for Thought of February 7th, 2016 covers: How to stop B2B product dysfunctions, aka the sales guys, uncovering true user needs, to pivot or not, hard lessons learned from scaling marketplaces, how to work with the jobs to be done framework, how to become a great product guy, scaling Scrum works for Ericsson Eurolab, 7 Scrum sins to avoid at all cost, today’s collaboration cult: is it killing the flow needed for knowledge work, and has the era of innovation come to an end?
Age of Product’s Food for Thought of January 31st, 2016 covers: Failure after product-market fit, making sense of the minimum viable product, UX with paper prototyping – a hands-on guide, B2C startup success criteria, startup business models analyzed, three types of product management, the rivalry between UX & product management, delivering products with Scrum: failure & lessons learned on scaling agile organizations, and Sunday afternoon essay: “What World Are We Building?”.